Vol 27, No 1 (2021)

(May)

Table of Contents

Articles

Students’ Acceptance towards Kahoot Application in Mastering Culinary Terminology
Adibah Aishah Md Sahak, Abdul Wafi Abdul Rahman, Mohd Raden Farhan Helmy Raden Ismail, Mohd Akmal Rohiat, Nur Diyana Mohd Yazid, Siti Nurshafiqa Aminudin, Siti Hajar Zakariah
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1-6
Information and Communications Technology Challenges as Instructional Media in Gambia Vocational High Schools
Manding Suso, Istanto Wahyu Djatmiko, Muhammad Imron Romadhon, Bubacarr Jobarteh
PDF
7-14
Self-Efficacy and Student Achievement for Enhancing Career Readiness: The Mediation of Career Maturity
Mar'atus Sholikah, Muhyadi Muhyadi, Setyabudi Indartono, Olzhas B. Kenzhaliyev, Gulzhaina K. Kassymova
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15-25
A Shift in Corporate Social Responsibility Program to Support Vocational Education in Indonesia
Mgs Ahmad Ramadhani, Ety Rahayu
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26-36
Assessing Students' Higher-Order Thinking Skills: Knowledge and Practices of Chemistry Teachers in Vocational Senior Secondary Schools
Elin Driana, Ary Susilowati, Ernawati Ernawati, Abd. Rahman A. Ghani
PDF
37-47
Local Wisdom-Based 4-On (Vision, Action, Passion, and Collaboration) Model in Competencies of Machining Technique in Vocational Secondary Schools
Haris Abizar, Moh Fawaid, Muhammad Nurtanto, Soffan Nurhaji, Solis Setiyani
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48-56
Vocational Students' Perception of Online Learning during the Covid-19 Pandemic
Hilma Erliana, Safrizal Safrizal, Rahmad Nuthihar, Luthfi Luthfi, Wahdaniah Wahdaniah, Ilham Jaya, RN Herman
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57-65
Psychological Characteristics of Entrepreneurship Potentials among Vocational High School Students
Syarifah Farradinna, Icha Herawati, Ajeng Hari Mulyani
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66-73
Product-Based Learning Model through the Alignment of Mechanical Engineering Competencies with Industry
Heri Yudiono, Sonika Maulana, M. Burhan Rubai Wijaya, Rahmat Aprianto, Karsan Karsan
PDF
74-80
The Influence of Discipline, Responsibility, Cooperation, and Problem Awareness on Employability Skills
Budi Santosa, Pramudita Budiastuti, Purnawan Purnawan, Muhammad Sayuti
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81-90